Paleo Banana Bread (high protein)

This post concludes my series on the magnificence of bananas. They are an amazing fruit, and I have tried to put some recipes together that will allow you to get some banana-goodness in your life. This is the best banana bread I have ever made!

I have made it several times, and everyone just loves it. Even my 2 year old nephew gobbled up 3 pieces and tried to go back for more.

I went to make this, to take photos for the blog, and realised that we had eaten our last lot of bananas #sadface. So you’re just going to have to trust me on this one, and I’ll upload photos when I can.


4 ripe bananas

3 eggs

1/2 a cup of crushed walnuts

2 cups of almond meal

1/2 cup protein powder

1 tsp vanilla essence

1 tbs of honey

1/2 cup good quality chocolate chips

Step 1: Preheat your oven to 200 degrees.

Step 2: Smash the bananas in a bowl and leave them quite “chunky”

Step 3: Whisk in the eggs and vanilla essence and then add all the dry ingredients and stir them in well together.

Step 4: Transfer into a greased cake or bread tin.

Step 5: Cook for 40-45 mins. Allow to cool for around 15 mins before slicing.

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